Chocolate is a universal snack that everyone loves.
And why not?
It’s sweet, and creamy, and has just the right amount of cocoa to make your taste buds dance.
But who would have thought there could be so many types of chocolate? In fact, it’s no easy task to pick the best brands in this category.
Many chocolatiers pride themselves on their craftsmanship, and that shows in each bite.
Whether you prefer dark chocolate or milk chocolate, there’s something here for everyone.
To help you know what you’re eating and get inspired for the next time you visit your local specialty food shop, as a professional chocolate production line factory, we’ve put together a list of the best chocolate brands in America.
Taza Chocolate
Made in California, Taza is one of the most highly regarded chocolatiers in the country.
The company’s wide selection of 70 different flavors is an excellent example of why so many people swear by it.
But, more than just the taste, the small-batch, third-generation chocolate has a cult-like following.
With a focus on quality control that extends all the way to the cocoa beans and roasting process, Taza is one of the few brands that can guarantee unadulterated chocolate.
Theo Chocolate
Theo Chocolate is made by Scharffen Berger, one of the most well-known chocolate makers in the United States.
Founded in 1941, this chocolatier keeps its storefront in New York City a mystery.
However, visitors are allowed to taste the chocolate samples for free and purchase some of the best gourmet chocolate in the world.
Scharffen Berger is known for its extraordinary chocolate-making techniques.
Each bean is roasted with organic coffee beans to give the chocolate its unique flavor and the coffee’s caffeine.
Theo’s beans are then blended with some of the finest European ingredients, such as whole vanilla beans, almonds, and cocoa nibs, to produce a fine chocolate that’s not too bitter and has a real depth of flavor.
Dove Chocolate
Dove Chocolate, made in the United States, is one of the most highly regarded chocolate brands in the country.
Founded in 1933, this chocolatier is known best for its dark chocolate.
But, even that’s not all it does.
Dove is more than just chocolate, though; it’s a brand that specializes in high-quality chocolate with a variety of delicious treats and confections.
Although Dove’s dark chocolate is widely praised, it’s their white chocolate that makes this brand special.
This sweet Schokolade wird hergestellt with real cocoa beans, and it’s incredibly creamy and delicious.
Each Dove chocolate bar is not just delicious, but it’s also good for you.
Most dark chocolates are high in saturated fat and sugar, but Dove is made with real cocoa beans, so it’s a guilt-free treat.
Godiva Chocolatier
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Camomile & Cocoa is made in Brooklyn, New York, by Chris Cupples.
This gourmet chocolate is a blend of dark and milk chocolate, which are the two most popular types of chocolate in the United States.
In addition, Camomile & Cocoa is made with real cocoa beans, which are grown with care in the Swiss Alps.
Camomile & Cocoa is rich and creamy with a mellow aftertaste.
It’s also made with real cocoa beans, which are grown in the Swiss Alps, which makes this gourmet chocolate one of the best chocolate brands in the United States.
Camomile & Cocoa has a rich and creamy taste with a mellow aftertaste.
It’s not too sweet, and it’s made with real cocoa beans, which makes this gourmet chocolate one of the best chocolate brands in the United States.
