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Automatic gummy and biscuit manufacturing equipment for confectionery production.

Industrial candy and biscuit manufacturing equipment for large-scale production.

Automatic gummy and biscuit manufacturing equipment for confectionery production.

Automatic gummy and biscuit manufacturing equipment for confectionery production.

Industrial candy and biscuit manufacturing equipment for large-scale production.

Automatic gummy and biscuit manufacturing equipment for confectionery production.

Category Chocolate Production Line

Chocolate Enrobing Machine | Chocolate Production Line

Chocolate Enrobing Machine: The Ultimate Coating Solution for Enhanced Production

Product Overview: Elevate your confectionery production with our state-of-the-art Chocolate Enrobing Machine. Designed for high efficiency and versatility, this machine ensures a uniform and professional finish for a wide array of products, from pralines and biscuits to dried fruits, cakes, and toffee.

Key Features & Benefits:

Increased Production Capacity: Enhance output volume and speed for meeting high-demand production needs.
Uniform Coating Finish: Achieve a consistent chocolate finish for fully or partially enrobed products.
Versatile Application: Suitable for a variety of products, expanding your product range capabilities.
User-Friendly Operation: Simplified controls for ease of use and minimal training time.
Low Maintenance Design: Streamlined structure for hassle-free maintenance.
Premium Components: Equipped with high-quality, imported electric components for reliability.
Adjustable Coating Volume: Customize the depth of chocolate coating to fit product specifications.
Efficient Shaking Device: Reduces excess chocolate for optimal coating thickness.
Movable Collection System: Facilitates easy cleaning and maintenance.

FAQ:

Q: What is a chocolate enrobing machine? A: A chocolate enrobing machine is essential equipment for coating products in a thin layer of chocolate or other coatings, providing a uniform and attractive finish.

Q: Can the machine produce different types of chocolate coating products? A: Yes, our enrobing machine is versatile and can handle various chocolate coating products, including pralines, biscuits, dried fruits, cakes, and more.

Q: Can I integrate this machine with my existing biscuit or other production lines? A: Integration is possible depending on the belt width and compatibility with your current production line setup.

Q: What products can be processed with this machine? A: The machine is suitable for a range of products such as biscuits, chocolates, cakes, and bread, offering diverse application possibilities.

Q: What is the lead time for receiving the machine after ordering? A: The smallest machine model typically takes 15-30 days for delivery, but it’s advisable to confirm the exact lead time with our sales team.

Q: How should the machine be maintained? A: We provide a comprehensive manual post-purchase, detailing operation, machine description, and daily maintenance routines to ensure optimal performance.

Why Choose Us – The Manufacturer:

Real Factory Experience: We are a genuine manufacturing facility with a proven track record, not just a trading company.
Professionalism: With over 40 years of machine manufacturing experience, our team of 12 designers and 20 engineers is ready to offer you expert technical support.
Reliability: Our modern factory employs over 200 workers and maintains a strict quality control system, adhering to advanced German standards and utilizing CNC machining for precision.
High-Quality Machines: All machines are manufactured in a GMP-standard factory, ensuring premium quality and durability with SUS304 stainless steel and sandblasting surface coating.

Our Commitment to You:

Customized Solutions: We offer factory layout planning, 3D design, project planning, customized shape design, and product formula development to meet your specific needs.

Get a Quote Now: For a personalized quote and to experience the difference that our Chocolate Enrobing Machine can make in your production capabilities, contact us today.

Specification

Model	JY-400	JY-600	JY-800	JY-1000
Wire mesh and belt width(mm)	400	600	800	1000
Wire mesh and belt speed(m/min)	1-6	1-6	1-6	1-6
Refrigeration unit(set)	2	2	2	3
Cooling tunnel length(m)	10	14	18	22
Cooling tunnel temperature(℃)	2-10	2-10	2-10	2-10

Are you worried about the space limited?

There are several types for lab use according to different capacities.

Model	CM-8	CM-15	CM-30	CM-60
Electric heating power	600w	800w	1300w	2000w
Enrobing width	200mm	200mm	200-300mm	200-300mm
Volume	8L	15L	30L	60L

CHOCOLATE ENROBING SAMPLES

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