{"id":3437,"date":"2024-03-06T15:08:55","date_gmt":"2024-03-06T15:08:55","guid":{"rendered":"https:\/\/www.jymachinetech.com\/?p=3437"},"modified":"2025-07-29T08:51:43","modified_gmt":"2025-07-29T08:51:43","slug":"how-is-gummy-made-in-factories-9","status":"publish","type":"post","link":"https:\/\/www.jymachinetech.com\/vi\/how-is-gummy-made-in-factories-9\/","title":{"rendered":"Gummy \u0111\u01b0\u1ee3c s\u1ea3n xu\u1ea5t nh\u01b0 th\u1ebf n\u00e0o trong c\u00e1c nh\u00e0 m\u00e1y?"},"content":{"rendered":"

Trong giai \u0111o\u1ea1n n\u1ea5u n\u00e0y, c\u00e1c th\u00e0nh ph\u1ea7n d\u1ebbo \u0111\u01b0\u1ee3c \u0111\u1ed5 v\u00e0o n\u1ed3i \u0111\u00e3 \u0111\u01b0\u1ee3c l\u00e0m n\u00f3ng tr\u01b0\u1edbc. Nhi\u1ec7t \u0111\u1ed9 n\u1ea5u \u0111\u00f3ng vai tr\u00f2 quan tr\u1ecdng trong \u0111\u1eb7c t\u00ednh c\u1ee7a s\u1ea3n ph\u1ea9m cu\u1ed1i c\u00f9ng. Khi \u0111\u1ea1t \u0111\u01b0\u1ee3c \u0111\u1ed9 \u0111\u1eb7c mong mu\u1ed1n, h\u1ed7n h\u1ee3p \u0111\u01b0\u1ee3c chuy\u1ec3n t\u1eeb n\u1ed3i sang b\u1ec3 ch\u1ee9a. Cu\u1ed1i c\u00f9ng, axit citric \u0111\u01b0\u1ee3c th\u00eam v\u00e0o \u0111\u1ec3 t\u1ea1o ra \u0111\u1ed9 \u0111\u1eb7c gi\u1ed1ng nh\u01b0 gel. H\u1ed7n h\u1ee3p sau \u0111\u00f3 \u0111\u01b0\u1ee3c v\u1eadn chuy\u1ec3n qua c\u00e1c \u1ed1ng d\u1eabn \u0111\u1ebfn m\u00e1y \u0111\u1ed5, n\u01a1i n\u00f3 \u0111\u01b0\u1ee3c \u0111\u1ed5 v\u00e0o khu\u00f4n. Nh\u1eefng khu\u00f4n n\u00e0y \u0111\u00e3 \u0111\u01b0\u1ee3c x\u1eed l\u00fd tr\u01b0\u1edbc b\u1eb1ng d\u1ea7u \u0111\u1ec3 tr\u00e1nh d\u00ednh.<\/p>\n

Xi-r\u00f4 glucose<\/h2>\n

Sirup glucose l\u00e0 m\u1ed9t ch\u1ea5t l\u00e0m ng\u1ecdt d\u00f9ng \u0111\u1ec3 b\u1ed5 sung \u0111\u1ed9 \u1ea9m cho c\u00e1c m\u00f3n tr\u00e1ng mi\u1ec7ng. N\u00f3 kh\u00f4ng bi\u1ebfn \u0111\u1ed5i gen, \u0111i\u1ec1u n\u00e0y l\u00e0m cho n\u00f3 tr\u1edf th\u00e0nh m\u1ed9t s\u1ef1 thay th\u1ebf tuy\u1ec7t v\u1eddi cho siro ng\u00f4, kh\u00f4ng \u0111\u01b0\u1ee3c ph\u00e9p s\u1eed d\u1ee5ng t\u1ea1i Vi\u1ec7t Nam. N\u00f3 \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng trong c\u00e1c s\u1ea3n ph\u1ea9m k\u1eb9o, bia, \u0111\u1ed3 u\u1ed1ng c\u00f3 ga v\u00e0 kem. T\u00ednh linh ho\u1ea1t c\u1ee7a n\u00f3 c\u0169ng h\u1eefu \u00edch cho ng\u00e0nh c\u00f4ng nghi\u1ec7p c\u1ea7n sa \u0103n \u0111\u01b0\u1ee3c. D\u01b0\u1edbi \u0111\u00e2y l\u00e0 c\u00e1ch l\u00e0m sirup glucose.<\/p>\n

Ch\u1ea5t l\u00e0m ng\u1ecdt n\u00e0y c\u00f3 nhi\u1ec1u \u0111\u1eb7c t\u00ednh c\u00f3 l\u1ee3i cho k\u1eb9o d\u1ebbo qu\u00e1 tr\u00ecnh l\u00e0m k\u1eb9o<\/a>N\u00f3 c\u00f3 \u0111\u1ed9 nh\u1edbt, \u0111\u1ed9 \u0111\u00e0n h\u1ed3i v\u00e0 \u0111\u1ed9 d\u1ebbo ph\u00f9 h\u1ee3p \u0111\u1ec3 t\u1ea1o th\u00e0nh b\u1ec1 m\u1eb7t l\u00fd t\u01b0\u1edfng cho k\u1eb9o d\u1ebbo nh\u00fang. N\u00f3 c\u0169ng c\u00f3 th\u1eddi gian b\u1ea3o qu\u1ea3n l\u00e2u, trong su\u1ed1t v\u00e0 kh\u00f4ng m\u00e0u, l\u00e0m cho n\u00f3 tr\u1edf th\u00e0nh v\u1eadt li\u1ec7u ho\u00e0n h\u1ea3o \u0111\u1ec3 s\u1ea3n xu\u1ea5t k\u1eb9o d\u1ebbo<\/a>N\u00f3 c\u0169ng c\u00f3 \u0111\u1eb7c t\u00ednh gi\u1eef \u1ea9m tuy\u1ec7t v\u1eddi.<\/p>\n

Gelatin<\/h2>\n

Trong s\u1ea3n xu\u1ea5t gelatin, collagen \u0111\u01b0\u1ee3c chi\u1ebft xu\u1ea5t t\u1eeb \u0111\u1ed9ng v\u1eadt kh\u1ecfe m\u1ea1nh. B\u1ed9t gelatin x\u1eed l\u00fd li\u00ean quan \u0111\u1ebfn vi\u1ec7c s\u1eed d\u1ee5ng thi\u1ebft b\u1ecb chuy\u00ean d\u1ee5ng<\/a> v\u00e0 n\u01b0\u1edbc n\u00f3ng \u0111\u1ec3 t\u00e1ch collagen kh\u1ecfi c\u00e1c ch\u1ea5t li\u1ec7u kh\u00e1c. Sau \u0111\u00f3, gelatin \u0111\u01b0\u1ee3c chi\u1ebft xu\u1ea5t v\u00e0 dung d\u1ecbch chuy\u1ec3n th\u00e0nh d\u1ea1ng th\u1ea1ch ho\u1eb7c gel. S\u1ea3n ph\u1ea9m ho\u00e0n ch\u1ec9nh c\u00f3 th\u1ec3 \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng trong ng\u00e0nh c\u00f4ng nghi\u1ec7p th\u1ef1c ph\u1ea9m, nh\u01b0 th\u1ea1ch rau c\u00e2u. \u0110\u1ec3 s\u1ea3n xu\u1ea5t b\u1ed9t gelatin, nguy\u00ean li\u1ec7u tr\u1ea3i qua nhi\u1ec1u giai \u0111o\u1ea1n bao g\u1ed3m ti\u1ec1n x\u1eed l\u00fd, nh\u1eb1m lo\u1ea1i b\u1ecf t\u1ea1p ch\u1ea5t v\u00e0 chu\u1ea9n b\u1ecb nguy\u00ean li\u1ec7u cho qu\u00e1 tr\u00ecnh chi\u1ebft xu\u1ea5t. Giai \u0111o\u1ea1n cu\u1ed1i li\u00ean quan \u0111\u1ebfn vi\u1ec7c s\u1eed d\u1ee5ng n\u01b0\u1edbc n\u00f3ng v\u00e0 qu\u00e1 tr\u00ecnh nhi\u1ec1u b\u01b0\u1edbc \u0111\u1ec3 thu \u0111\u01b0\u1ee3c gelatin.<\/p>\n

H\u00f4m nay, gelatin \u0111\u01b0\u1ee3c \u0111\u00f3ng g\u00f3i trong c\u00e1c t\u00fai th\u01b0\u01a1ng m\u1ea1i l\u00e0m b\u1eb1ng polypropylene. Gelatin \u0111\u01b0\u1ee3c h\u00fat ch\u00e2n kh\u00f4ng \u0111\u1ec3 ng\u0103n ch\u1eb7n s\u1ef1 bay h\u01a1i v\u00e0 b\u1ea3o qu\u1ea3n c\u00e1c \u0111\u1eb7c t\u00ednh c\u1ee7a n\u00f3. \u0110\u1ec3 b\u1ea3o v\u1ec7 s\u1ee9c kh\u1ecfe ng\u01b0\u1eddi ti\u00eau d\u00f9ng, c\u00e1c nh\u00e0 s\u1ea3n xu\u1ea5t c\u00f3 quy \u0111\u1ecbnh nghi\u00eam ng\u1eb7t v\u1ec1 v\u1ec7 sinh v\u00e0 t\u1ef7 l\u1ec7 c\u1ee7a c\u00e1c ph\u1ee5 gia, h\u01b0\u01a1ng li\u1ec7u, v\u00e0 ph\u1ea9m m\u00e0u. H\u01a1n n\u1eefa, c\u00e1c c\u00f4ng ngh\u1ec7 t\u1ef1 \u0111\u1ed9ng, nh\u01b0 h\u1ec7 th\u1ed1ng \u0111i\u1ec1u khi\u1ec3n b\u1eb1ng m\u00e1y t\u00ednh, gi\u00fap c\u00e1c nh\u00e0 ch\u1ebf bi\u1ebfn theo d\u00f5i l\u01b0\u1ee3ng nguy\u00ean li\u1ec7u v\u00e0 m\u1ee9c \u0111\u1ed9 d\u00f2ng ch\u1ea3y. H\u1ecd c\u0169ng c\u00f3 van \u0111\u1ec3 l\u1ea5y m\u1eabu s\u1ea3n ph\u1ea9m li\u00ean t\u1ee5c trong qu\u00e1 tr\u00ecnh s\u1ea3n xu\u1ea5t.<\/p>\n

Tinh b\u1ed9t<\/h2>\n

Th\u00f4ng th\u01b0\u1eddng, gelatin \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng trong k\u1eb9o nh\u00e0 m\u00e1y s\u1ea3n xu\u1ea5t k\u1eb9o d\u1ebbo<\/a> K\u1eb9o ng\u1ecdt. Tuy nhi\u00ean, th\u00e0nh ph\u1ea7n n\u00e0y kh\u00f4ng ph\u1ea3i l\u00fac n\u00e0o c\u0169ng ph\u00f9 h\u1ee3p v\u1edbi m\u1ee5c \u0111\u00edch \u0111\u00f3. M\u1ed9t s\u1ed1 nh\u00e0 l\u00e0m k\u1eb9o tr\u00e1nh gelatin v\u00ec nhi\u1ec1u l\u00fd do, bao g\u1ed3m chi ph\u00ed, mong mu\u1ed1n t\u1ea1o ra k\u1ebft c\u1ea5u kh\u00e1c ho\u1eb7c \u0111\u1ec3 l\u00e0m s\u1ea3n ph\u1ea9m halal ho\u1eb7c kosher. B\u1ea5t k\u1ec3 l\u00fd do g\u00ec, c\u00e1c kho l\u01b0u tr\u1eef l\u1edbn l\u00e0 c\u1ea7n thi\u1ebft \u0111\u1ec3 \u0111\u1ea3m b\u1ea3o r\u1eb1ng c\u00e1c vi\u00ean k\u1eb9o d\u1ebbo s\u1eb5n s\u00e0ng \u0111\u00fang th\u1eddi gian. Tuy nhi\u00ean, m\u1ed9t ph\u01b0\u01a1ng ph\u00e1p ti\u1ebfp c\u1eadn m\u1edbi c\u00f3 th\u1ec3 cung c\u1ea5p gi\u1ea3i ph\u00e1p cho nh\u1eefng v\u1ea5n \u0111\u1ec1 n\u00e0y. M\u1ed9t ph\u01b0\u01a1ng ph\u00e1p m\u1edbi \u0111\u1ec3 l\u00e0m k\u1eb9o d\u1ebbo kh\u00f4ng s\u1eed d\u1ee5ng gelatin, d\u00f9ng c\u00e1c th\u00e0nh ph\u1ea7n nh\u01b0 pectin ho\u1eb7c carrageenan.<\/p>\n

M\u1ed9t trong nh\u1eefng m\u1ed1i quan t\u00e2m l\u1edbn nh\u1ea5t trong vi\u1ec7c n\u00e0y l\u00e0 g\u00ec? k\u1eb9o d\u1ebbo<\/a> Ng\u00e0nh c\u00f4ng nghi\u1ec7p l\u00e0 s\u1ef1 an to\u00e0n c\u1ee7a quy tr\u00ecnh s\u1ea3n xu\u1ea5t. M\u00e1y s\u1ea5y tinh b\u1ed9t l\u00e0 m\u1ed9t nguy c\u01a1 n\u1ed5 ti\u1ec1m t\u00e0ng, v\u00e0 h\u01b0\u1edbng d\u1eabn c\u1ee7a ch\u00ednh ph\u1ee7 \u0111\u1ec1 xu\u1ea5t l\u1eafp \u0111\u1eb7t t\u01b0\u1eddng ch\u1ed1ng n\u1ed5 v\u00e0 c\u00f4ng t\u1eafc ch\u1ed1ng tia l\u1eeda trong c\u00e1c nh\u00e0 m\u00e1y n\u00e0y. C\u00e1c m\u00e1y s\u1ea5y tinh b\u1ed9t m\u1edbi h\u01a1n \u0111\u01b0\u1ee3c x\u00e2y d\u1ef1ng v\u1edbi c\u00e1c m\u00f4-\u0111un nhanh h\u01a1n v\u00e0 kh\u1ea3 n\u0103ng ti\u00eau di\u1ec7t vi sinh v\u1eadt c\u1ea3i ti\u1ebfn \u0111\u1ec3 gi\u1ea3m thi\u1ec3u r\u1ee7i ro n\u1ed5. \u0110\u00f3 l\u00e0 l\u00fd do t\u1ea1i sao ch\u00fang \u0111\u01b0\u1ee3c coi l\u00e0 an to\u00e0n h\u01a1n.<\/p>\n

Glucose arabic<\/h2>\n

Gluco arabic l\u00e0 th\u00e0nh ph\u1ea7n ph\u1ed5 bi\u1ebfn trong c\u00e1c s\u1ea3n ph\u1ea9m k\u1eb9o ng\u1ecdt. \u0110\u1ed9 nh\u1edbt th\u1ea5p c\u1ee7a n\u00f3 l\u00e0m cho n\u00f3 tr\u1edf th\u00e0nh l\u1ef1a ch\u1ecdn tuy\u1ec7t v\u1eddi trong c\u00e1c s\u1ea3n ph\u1ea9m k\u1eb9o c\u00f3 h\u00e0m l\u01b0\u1ee3ng \u0111\u01b0\u1eddng cao, v\u00ec n\u00f3 ng\u0103n ch\u1eb7n s\u1ef1 k\u1ebft tinh v\u00e0 gi\u00fap gi\u1ea3m l\u01b0\u1ee3ng ch\u1ea5t l\u1ecfng h\u00ecnh th\u00e0nh khi \u0111\u01b0\u1eddng \u0111\u01b0\u1ee3c h\u00f2a tan. Tuy nhi\u00ean, vi\u1ec7c s\u1ea3n xu\u1ea5t gluco arabic kh\u00f4ng ch\u1ec9 gi\u1edbi h\u1ea1n trong c\u00e1c s\u1ea3n ph\u1ea9m k\u1eb9o ng\u1ecdt. Gluco arabic c\u00f2n \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng \u0111\u1ec3 l\u00e0m b\u00e1nh d\u1ea7u ng\u00f4, \u0111\u01b0\u1ee3c xu\u1ea5t kh\u1ea9u v\u1edbi s\u1ed1 l\u01b0\u1ee3ng l\u1edbn sang ch\u00e2u \u00c2u.<\/p>\n

Theo truy\u1ec1n th\u1ed1ng, keo acacia l\u00e0 m\u1ed9t ch\u1ea5t l\u1ecfng d\u00ednh ch\u1ea3y ra t\u1eeb th\u00e2n c\u00e2y v\u00e0 nh\u00e1nh c\u1ee7a c\u00e2y Acacia senegal, m\u1ecdc kh\u1eafp khu v\u1ef1c Sahel c\u1ee7a ch\u00e2u Phi v\u00e0 Sudan. Khi ch\u1ea5t l\u1ecfng kh\u00f4 l\u1ea1i, n\u00f3 c\u1ee9ng l\u1ea1i th\u00e0nh c\u00e1c n\u1ed1t th\u1ee7y tinh, \u0111\u01b0\u1ee3c thu ho\u1ea1ch b\u1eb1ng tay. Ch\u1ea5t t\u1ea1o th\u00e0nh l\u00e0 m\u1ed9t polysaccharide ph\u1ee9c t\u1ea1p g\u1ed3m b\u1ed1n th\u00e0nh ph\u1ea7n ch\u00ednh: arabinopyranose, galactopyranose v\u00e0 arabinofuranose.<\/p>\n

D\u1ea7u<\/h2>\n

Qu\u00e1 tr\u00ecnh l\u00e0m k\u1eb9o d\u1ebbo trong nh\u00e0 m\u00e1y s\u1eed d\u1ee5ng d\u1ea7u \u0111\u1ec3 t\u1ea1o ra ch\u1ea5t d\u1ea1ng gel gi\u00fap k\u1eb9o d\u1ebbo c\u00f3 v\u1ecb ng\u1ecdt. Nguy\u00ean li\u1ec7u \u0111\u1ec3 l\u00e0m k\u1eb9o d\u1ebbo \u0111\u01b0\u1ee3c c\u00e1c chuy\u00ean gia tr\u1ed9n \u0111\u1ec1u v\u1edbi nhau. Sau \u0111\u00f3, ch\u00fang \u0111\u01b0\u1ee3c \u0111\u1eb7t v\u00e0o b\u1ec3 tr\u1ed9n ch\u00ednh, m\u1ed9t b\u1ec3 l\u1edbn c\u00f3 kh\u1ea3 n\u0103ng gia nhi\u1ec7t v\u00e0 l\u00e0m m\u00e1t. Qu\u00e1 tr\u00ecnh n\u00e0y th\u01b0\u1eddng m\u1ea5t kho\u1ea3ng m\u1ed9t \u0111\u1ebfn hai gi\u1edd. C\u00e1c l\u00f4 th\u00e0nh ph\u1ea9m sau \u0111\u00f3 \u0111\u01b0\u1ee3c chuy\u1ec3n \u0111\u1ebfn ph\u00f2ng th\u00ed nghi\u1ec7m ki\u1ec3m tra ch\u1ea5t l\u01b0\u1ee3ng \u0111\u1ec3 ti\u1ebfn h\u00e0nh m\u1ed9t lo\u1ea1t c\u00e1c b\u00e0i ki\u1ec3m tra nh\u1eb1m \u0111\u1ea3m b\u1ea3o ch\u00fang an to\u00e0n \u0111\u1ec3 ti\u00eau th\u1ee5.<\/p>\n

Gelatin, th\u00e0nh ph\u1ea7n ch\u00ednh d\u00f9ng trong k\u1eb9o d\u1ebbo, \u0111\u01b0\u1ee3c chi\u1ebft xu\u1ea5t t\u1eeb \u0111\u1ed9ng v\u1eadt v\u00e0 l\u00e0 s\u1ea3n ph\u1ea9m c\u1ee7a qu\u00e1 tr\u00ecnh th\u1ee7y ph\u00e2n m\u1ed9t ph\u1ea7n. M\u1ed9t c\u00f4ng ty t\u00ean l\u00e0 GELITA l\u1ea5y gelatin c\u1ee7a m\u00ecnh t\u1eeb l\u1ee3n. M\u1ed9t b\u1ed9 phim t\u00e0i li\u1ec7u ti\u1ebft l\u1ed9 r\u1eb1ng c\u00e1c \u0111\u1ed9ng v\u1eadt s\u1ed1ng tr\u00ean c\u00e1c trang tr\u1ea1i cung c\u1ea5p gelatin cho GELITA b\u1ecb gi\u1eef trong \u0111i\u1ec1u ki\u1ec7n b\u1ea9n th\u1ec9u v\u00e0 kh\u00f4ng \u0111\u01b0\u1ee3c ti\u1ebfp c\u1eadn n\u01b0\u1edbc s\u1ea1ch. H\u01a1n n\u1eefa, l\u1ee3n b\u1ecb nh\u1ed1t t\u1ea1i nh\u00e0 m\u00e1y th\u01b0\u1eddng b\u1ecb \u0111\u1ec3 l\u1ea1i c\u00e1c v\u1ebft lo\u00e9t h\u1edf v\u00e0 th\u01b0\u1eddng b\u1ecb \u00e9p ng\u1ee7 trong c\u00e1c h\u1ed9p c\u1ea1nh x\u00e1c ch\u1ebft.<\/p>","protected":false},"excerpt":{"rendered":"

During this cooking phase, gummy ingredients are deposited into a preheated kettle. Cooking temperature plays a major role in the final product’s properties. Once the desired consistency has been reached, the slurry is transferred from the kettle to a storage tank. Finally, citric acid is added to create a gel-like consistency. The slurry is then […]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_title":"","rank_math_description":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-3437","post","type-post","status-publish","format-standard","hentry","category-biscuit-candy-manufacturing"],"_links":{"self":[{"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/posts\/3437","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/comments?post=3437"}],"version-history":[{"count":2,"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/posts\/3437\/revisions"}],"predecessor-version":[{"id":7588,"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/posts\/3437\/revisions\/7588"}],"wp:attachment":[{"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/media?parent=3437"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/categories?post=3437"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/tags?post=3437"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}