{"id":3348,"date":"2024-04-30T19:14:46","date_gmt":"2024-04-30T19:14:46","guid":{"rendered":"https:\/\/www.jymachinetech.com\/?p=3348"},"modified":"2024-04-27T11:21:12","modified_gmt":"2024-04-27T11:21:12","slug":"growth-opportunities-and-challenges-in-the-konjac-industry","status":"publish","type":"post","link":"https:\/\/www.jymachinetech.com\/vi\/growth-opportunities-and-challenges-in-the-konjac-industry\/","title":{"rendered":"C\u01a1 h\u1ed9i ph\u00e1t tri\u1ec3n v\u00e0 th\u00e1ch th\u1ee9c trong ng\u00e0nh c\u00f4ng nghi\u1ec7p konjac"},"content":{"rendered":"

\"S\u1ea3n<\/p>\n

Glucomannan, th\u00e0nh ph\u1ea7n ch\u00ednh c\u1ee7a konjac, l\u00e0 m\u1ed9t ch\u1ea5t x\u01a1 h\u00f2a tan trong ch\u1ebf \u0111\u1ed9 \u0103n u\u1ed1ng \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng l\u00e0m n\u1ec1n \u0111\u1ec3 c\u1ea3i thi\u1ec7n \u0111\u1ed9 \u1ed5n \u0111\u1ecbnh c\u1ee7a probiotics. Glucomannan \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng nh\u01b0 m\u1ed9t ngu\u1ed3n ch\u1ea5t x\u01a1 v\u00e0 th\u01b0\u1eddng \u0111\u01b0\u1ee3c ti\u00eau th\u1ee5 trong c\u00e1c th\u1ef1c ph\u1ea9m. Ngo\u00e0i h\u00e0m l\u01b0\u1ee3ng ch\u1ea5t x\u01a1, n\u00f3 c\u00f2n l\u00e0 m\u1ed9t ph\u1ee5 gia th\u1ef1c ph\u1ea9m quan tr\u1ecdng nh\u1edd v\u00e0o h\u00e0m l\u01b0\u1ee3ng calo th\u1ea5p v\u00e0 k\u1ebft c\u1ea5u \u0111\u00e0n h\u1ed3i, gi\u00f2n.<\/p>\n

Glucomannan<\/h2>\n

Glucomannan l\u00e0 m\u1ed9t polysaccharide h\u00f2a tan trong n\u01b0\u1edbc, c\u00f3 ph\u00e2n t\u1eed l\u01b0\u1ee3ng cao. N\u00f3 \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng \u0111\u1ec3 s\u1ea3n xu\u1ea5t nhi\u1ec1u lo\u1ea1i s\u1ea3n ph\u1ea9m, bao g\u1ed3m qu\u1ea3 c\u1ea7u pha l\u00ea t\u1eeb konjac<\/a>Th\u00e0nh ph\u1ea7n th\u1ef1c ph\u1ea9m n\u00e0y c\u00f2n \u0111\u01b0\u1ee3c g\u1ecdi l\u00e0 Crispy BoBo. \u0110\u00e2y l\u00e0 m\u00f3n \u0103n ph\u1ed5 bi\u1ebfn \u1edf Trung Qu\u1ed1c, \u0111\u1eb7c bi\u1ec7t v\u1edbi gi\u1edbi tr\u1ebb. Glucomannan l\u00e0 th\u00e0nh ph\u1ea7n ph\u1ed5 bi\u1ebfn trong nhi\u1ec1u lo\u1ea1i th\u1ef1c ph\u1ea9m, v\u00e0 vi\u1ec7c s\u1eed d\u1ee5ng n\u00f3 trong c\u00e1c m\u00f3n tr\u00e1ng mi\u1ec7ng \u0111ang ng\u00e0y c\u00e0ng t\u0103ng.<\/p>\n

Glucomannan l\u00e0 ch\u1ea5t x\u01a1 h\u00f2a tan trong ch\u1ebf \u0111\u1ed9 \u0103n u\u1ed1ng<\/h2>\n

Glucomannan l\u00e0 ch\u1ea5t x\u01a1 th\u1ef1c ph\u1ea9m h\u00f2a tan trong n\u01b0\u1edbc t\u1ef1 nhi\u00ean \u0111\u01b0\u1ee3c chi\u1ebft xu\u1ea5t t\u1eeb r\u1ec5 c\u1ee7a c\u00e2y konjac. Khi ti\u00eau th\u1ee5, n\u00f3 gi\u00fap b\u1ea1n c\u1ea3m th\u1ea5y no, v\u00ec n\u00f3 h\u1ea5p th\u1ee5 n\u01b0\u1edbc v\u00e0 ph\u1ed3ng l\u00ean trong \u0111\u01b0\u1eddng ti\u00eau h\u00f3a \u0111\u1ec3 t\u1ea1o th\u00e0nh gel. Hi\u1ec7u qu\u1ea3 c\u1ee7a glucomannan ch\u01b0a \u0111\u01b0\u1ee3c bi\u1ebft r\u00f5, nh\u01b0ng n\u00f3 c\u00f3 th\u1ec3 gi\u00fap b\u1ea1n ki\u1ec3m so\u00e1t c\u00e2n n\u1eb7ng ho\u1eb7c ki\u1ec3m so\u00e1t l\u01b0\u1ee3ng \u0111\u01b0\u1eddng trong m\u00e1u.<\/p>\n

N\u00f3 \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng nh\u01b0 m\u1ed9t ch\u1ea5t n\u1ec1n \u0111\u1ec3 c\u1ea3i thi\u1ec7n \u0111\u1ed9 \u1ed5n \u0111\u1ecbnh c\u1ee7a probiotics<\/h2>\n

Nh\u1eadn th\u1ee9c ng\u00e0y c\u00e0ng t\u0103ng v\u1ec1 l\u1ee3i \u00edch c\u1ee7a vi\u1ec7c \u0103n u\u1ed1ng l\u00e0nh m\u1ea1nh h\u01a1n \u0111ang th\u00fac \u0111\u1ea9y th\u1ecb tr\u01b0\u1eddng konjac to\u00e0n c\u1ea7u. V\u1edbi n\u1ec1n t\u1ea3ng m\u1edbi cho probiotics, \u0111\u01b0\u1eddng t\u1eeb c\u1ee7 konjac \u0111ang ng\u00e0y c\u00e0ng \u0111\u01b0\u1ee3c ch\u1ea5p nh\u1eadn r\u1ed9ng r\u00e3i trong ng\u00e0nh c\u00f4ng nghi\u1ec7p d\u01b0\u1ee3c ph\u1ea9m. S\u1ea3n ph\u1ea9m t\u1eeb c\u1ee7 khoai m\u1ee1<\/a> gi\u00fap \u0111i\u1ec1u tr\u1ecb t\u00e1o b\u00f3n, c\u1ea3i thi\u1ec7n s\u1ee9c kh\u1ecfe c\u1ee7a ng\u01b0\u1eddi c\u00f3 m\u1ee9c cholesterol cao, v\u00e0 th\u1eadm ch\u00ed gi\u1ea3m \u0111\u01b0\u1eddng huy\u1ebft. B\u00e1o c\u00e1o n\u00e0y ph\u00e1c th\u1ea3o c\u00e1c c\u01a1 h\u1ed9i ph\u00e1t tri\u1ec3n v\u00e0 th\u00e1ch th\u1ee9c trong ng\u00e0nh c\u00f4ng nghi\u1ec7p konjac.<\/p>\n

N\u00f3 l\u00e0 ngu\u1ed3n ch\u1ea5t x\u01a1<\/h2>\n

Qu\u00e1 tr\u00ecnh B\u00f3ng pha l\u00ea Konjac<\/a> l\u00e0 ngu\u1ed3n cung c\u1ea5p ch\u1ea5t x\u01a1. C\u1ee7 n\u00e0y ch\u1ee9a glucomannan, m\u1ed9t polysaccharide c\u00f3 c\u00f4ng th\u1ee9c ph\u00e2n t\u1eed (C6H10O5)n. N\u00f3 \u0111\u01b0\u1ee3c t\u1ea1o th\u00e0nh t\u1eeb d-glucose, d-mannan v\u00e0 c\u00e1c polysaccharide kh\u00e1c. H\u00e0m l\u01b0\u1ee3ng glucomannan trong c\u1ee7 m\u1ee1 l\u00e0nh varies, dao \u0111\u1ed9ng t\u1eeb 40 \u0111\u1ebfn 64 ph\u1ea7n tr\u0103m.<\/p>\n

N\u00f3 l\u00e0 m\u1ed9t ch\u1ea5t t\u1ea9y t\u1ebf b\u00e0o ch\u1ebft t\u1ef1 nhi\u00ean<\/h2>\n

Konjac qu\u1ea3 c\u1ea7u pha l\u00ea l\u00e0 m\u1ed9t s\u1ea3n ph\u1ea9m t\u1ef1 nhi\u00ean<\/a> c\u00f3 th\u1ec3 c\u1ea3i thi\u1ec7n s\u1ee9c kh\u1ecfe c\u1ee7a l\u00e0n da c\u1ee7a b\u1ea1n. S\u1ea3n ph\u1ea9m n\u00e0y \u0111\u01b0\u1ee3c l\u00e0m t\u1eeb r\u1ec5 c\u00e2y Konjac tinh khi\u1ebft 100% v\u00e0 \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng \u0111\u1ec3 m\u00e1t-xa to\u00e0n th\u00e2n. N\u00f3 gi\u00fap lo\u1ea1i b\u1ecf t\u1ebf b\u00e0o ch\u1ebft v\u00e0 th\u00fac \u0111\u1ea9y qu\u00e1 tr\u00ecnh t\u1ea9y t\u1ebf b\u00e0o ch\u1ebft t\u1ef1 nhi\u00ean. Khi s\u1eed d\u1ee5ng \u0111\u1ec1u \u0111\u1eb7n, n\u00f3 c\u00f3 th\u1ec3 gi\u00fap b\u1ea1n c\u00f3 l\u00e0n da tr\u00f4ng tr\u1ebb trung h\u01a1n. N\u1ebfu b\u1ea1n \u0111ang t\u00ecm ki\u1ebfm m\u1ed9t lo\u1ea1i t\u1ea9y t\u1ebf b\u00e0o ch\u1ebft ho\u1ea1t \u0111\u1ed9ng nhanh ch\u00f3ng v\u00e0 hi\u1ec7u qu\u1ea3, b\u1ea1n c\u00f3 th\u1ec3 th\u1eed Konjac.<\/p>\n

N\u00f3 \u0111\u01b0\u1ee3c l\u00e0m t\u1eeb khoai m\u00f4n t\u01b0\u01a1i<\/h2>\n

C\u00e1c \u0111\u1eb7c \u0111i\u1ec3m h\u00ecnh th\u00e1i, sau thu ho\u1ea1ch, l\u00fd h\u00f3a, c\u00f4ng ngh\u1ec7 v\u00e0 c\u1ea3m quan c\u1ee7a khoai m\u00f4n \u0111\u00e3 \u0111\u01b0\u1ee3c \u0111\u00e1nh gi\u00e1 \u0111\u1ec3 x\u00e1c \u0111\u1ecbnh ch\u1ea5t l\u01b0\u1ee3ng trong m\u1ed9t nghi\u00ean c\u1ee9u. C\u00e1c \u0111\u1eb7c \u0111i\u1ec3m c\u1ee7a khoai m\u00f4n c\u0169ng \u0111\u01b0\u1ee3c \u0111\u00e1nh gi\u00e1 \u0111\u1ec3 x\u00e1c \u0111\u1ecbnh s\u1edf th\u00edch \u0111\u1ed1i v\u1edbi m\u1ed9t gi\u1ed1ng c\u1ee5 th\u1ec3. Ch\u1ea5t l\u01b0\u1ee3ng \u0111\u01b0\u1ee3c xem l\u00e0 \u0111\u1ea1t \u0111\u01b0\u1ee3c khi khoai m\u00f4n s\u1ed1ng kh\u00f4ng qu\u00e1 d\u00ednh, d\u1ec5 b\u00f3c v\u1ecf v\u00e0 c\u00f3 m\u00e0u s\u1eafc \u1ed5n \u0111\u1ecbnh ngay c\u1ea3 sau khi n\u1ea5u ch\u00edn. C\u00e1c \u0111\u1eb7c \u0111i\u1ec3m c\u1ee7a khoai m\u00f4n s\u1ed1ng \u0111\u01b0\u1ee3c coi l\u00e0 t\u1ed1t ch\u1ea5t l\u01b0\u1ee3ng c\u0169ng l\u00e0 nh\u1eefng th\u1ee9 nh\u1ea5t qu\u00e1n<\/a> tr\u00ean nhi\u1ec1u lo\u1ea1i kh\u00e1c nhau.<\/p>\n

N\u00f3 \u0111\u01b0\u1ee3c nh\u1eadp kh\u1ea9u<\/h2>\n

N\u00f3 c\u00f3 th\u1ec3 \u0111\u01b0\u1ee3c t\u00ecm th\u1ea5y trong nhi\u1ec1u lo\u1ea1i kh\u00e1c nhau. M\u1ed9t trong s\u1ed1 \u0111\u00f3 \u0111\u01b0\u1ee3c l\u00e0m t\u1eeb Konjac. T\u1eeb Konjac xu\u1ea5t ph\u00e1t t\u1eeb k\u00fd t\u1ef1 Trung Qu\u1ed1c Ben Fa Ming, c\u00f3 ngh\u0129a l\u00e0 \u201choa v\u00e0ng\u201d. T\u00ean c\u1ee7a n\u00f3 gi\u1ed1ng v\u1edbi t\u1eeb Trung Qu\u1ed1c \u201ctuo\u201d, c\u00f3 ngh\u0129a l\u00e0 \u2018kh\u00f4ng\u2019 ho\u1eb7c \u2018c\u00f3\u2019. C\u00e1c lo\u1ea1i Konjac kh\u00e1c \u0111\u01b0\u1ee3c l\u00e0m t\u1eeb h\u1ea1t c\u1ee7a c\u00e2y g\u1ecdi l\u00e0 Jia Re Chu Li.<\/p>\n

C\u00f3 s\u1eb5n t\u1ea1i Vi\u1ec7t Nam.<\/h2>\n

Qu\u1ea3 c\u1ea7u pha l\u00ea Konjac l\u00e0 m\u1ed9t lo\u1ea1i ch\u1ea5t x\u01a1 ti\u00eau h\u00f3a d\u1ebbo, gi\u00fap t\u0103ng c\u1ea3m gi\u00e1c nhai d\u00e0y d\u1eb7n cho th\u1ef1c ph\u1ea9m v\u00e0 \u0111\u1ed3 u\u1ed1ng. \u0110\u00e2y l\u00e0 th\u00e0nh ph\u1ea7n \u0111a n\u0103ng ph\u00f9 h\u1ee3p cho nhi\u1ec1u \u1ee9ng d\u1ee5ng, bao g\u1ed3m \u0111\u1ed3 u\u1ed1ng l\u1ea1nh v\u00e0 tr\u00e1ng mi\u1ec7ng. Th\u1ef1c ph\u1ea9m ph\u1ee5 gia \u0111a n\u0103ng n\u00e0y c\u0169ng c\u00f3 s\u1eb5n t\u1ea1i Vi\u1ec7t Nam \u0111\u1ec3 ng\u01b0\u1eddi ti\u00eau d\u00f9ng mua tr\u1ef1c tuy\u1ebfn. Qu\u1ea3 c\u1ea7u pha l\u00ea Konjac c\u00f3 m\u1eb7t t\u1ea1i nhi\u1ec1u nh\u00e0 b\u00e1n l\u1ebb tr\u1ef1c tuy\u1ebfn, bao g\u1ed3m LazMall.<\/p>","protected":false},"excerpt":{"rendered":"

Glucomannan, the primary component of konjac, is a soluble dietary fiber that is used as a substrate to improve the stability of probiotics. Glucomannan is used as a source of fiber and is commonly consumed in foods. In addition to its fiber content, it is also an important food additive due to its low calorie […]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_title":"","rank_math_description":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-3348","post","type-post","status-publish","format-standard","hentry","category-biscuit-candy-manufacturing"],"_links":{"self":[{"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/posts\/3348","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/comments?post=3348"}],"version-history":[{"count":1,"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/posts\/3348\/revisions"}],"predecessor-version":[{"id":7758,"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/posts\/3348\/revisions\/7758"}],"wp:attachment":[{"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/media?parent=3348"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/categories?post=3348"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jymachinetech.com\/vi\/wp-json\/wp\/v2\/tags?post=3348"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}